Wrangle up Big Western Flavor with Hi Mountain Seasonings, bold western flavors, make your own jerky, sausage, smoked meats 3 Flavors Available. Try some today!! … Hi Mountain Seasonings Jerky, Sausage and Snackin’ Stick kits allow your family make your own nutritionally balanced, high-protein snack at a fraction of the cost of store-bought jerky (Have you seen those prices recently? Most snack sticks have a low pH from around 4.5 to 5.2, which is what gives them that familiar tangy flavor and is what helps aid in shelf stability. Bulk size seasons up to 265 lbs. Remove the sieve plate and cutter. So I bought some high temp cheese (cheddar and pepper jack) a week or so back from Butcher & Packer and am wondering if I can add this to a snack stick style of sausage or if I would be better off adding it to a different style of sausage? Meat Rubs & Flavor Enhancers. Great flavor and a wonderful snack when camping, hunting or hiking. - 1 cup of water = ½ lb. Snackin’ Sticks Questions: Can I use my jerky seasoning to make my Snackin’ Sticks? I’ve had high mountain breakfast and Italian seasonings and they were both pretty good. Make jerky the whole year round! Use it with beef, poultry, pork or wild game. $ 8.99. We use the snack sticks in everything, from just eating them as is to pizza toppings, spaghetti sauce, etc. Each box contains enough to boldly season up to 30 lbs of meat. The Sporting Chef 19,633 views. Kit includes everything you need to make great snack sticks at home. Will do up to 20 lbs of meat.Includes:(2) 3.0 oz. Even with a gamey buck, the salt and spice typical of jerky overwhelms and appeals to even picky eaters. We deliver high quality beef jerky making and sausage... Hi Mountain Cracked Pepper & Garlic Snackin' Sticks Kit, Hi Mountain Pepperoni Snackin' Sticks Kit. I do have to question the instructions though. Pepperoni seasoning packets (2) 4.2 oz. of meat into your own delicious snack sticks with a blend of garlic, pepper, hickory and a little heat.Kit includes: 21mm collagen casings, seasoning, cure and instructions. Each seasoning package includes a packet of Cure. - terrific! Lost Your Spice Instructions? Hi Mountain … Each seasoning package includes a packet of Cure. Calls for 6 1/2 teaspoons of seasoning per LB. As an Example: If you would want to make a 10 lb. Hi-Country signature sausage category includes our beef sausage sticks, exotic elk and buffalo snack sticks, and salami & summer sausages made from elk, buffalo, and beef. Each kit seasons up to 15 lbs. 4. $27.25 The … $38.64. SMF Premier Member . LEM Backwoods Cured Sausage Seasoning with Cure Packet 4.7 … Cure: Salt, sugar, sodium nitrite (.85%), caramel color. Enjoy these Snack Stick Seasonings, painstakingly flavored to make the greatest wild game or domestic meat cured sausage around! Original seas.. Hi Mountain Snackin' Stick Kits- Hi Mountain brings you another wildly popular meat snack kit. Will do up to 20 lbs of meat.Includes:(2) 3.0 oz. Will do up to 20 lbs of meat.Includes:(2) 3.0 oz.. Hi Mountain seasonings are top notch. $38.67. PS Seasoning. LEM Backwoods Snack Stick Seasoning with Cure Packet 4.7 out of 5 stars 151. Hi-Country has recognized this trend and has custom formulated three great flavors, with pepperoni being the most popular. Will do up to 20 lbs of meat. Don't forget our sweet hot honey mustard! There are a few different things you can do with deer meat, but easily one of my favorites is making jerky. Prairie Sun Pepperoni is a custom formulated blend of: Salt, Spices, Sugar, Paprika, and Natural Flavors. Previous page. I mostly use the Backwoods Hot Snack Stick seasoning, which has the cure packet with it. I let the batch cool before vacuum sealing and freezing but where my concern lies is that I apparently had no idea that the cure is used to prevent botulism...call it ignorance on my part but I have always … Now comes the fun part. Each Jerky Cure & Seasoning kit will season up to 15 pounds of meat, retails for $8.49 and includes one package of cure, one package of seasoning, a shaker bottle for easy mixing and detailed instructions. I’ll add that this was all with 4 parts venison and 1 part unseasoned ground pork I don’t have any recommendations for Snack sticks . Casings can purchased here. Will do up to 20 lbs of meat.Includes:(2) 3.0 oz. Hi Mountain Old Fashioned Bologna Sausage Seasoning Kit. Hi Mountain Snackin' Stick Kits- Hi Mountain brings you another wildly popular meat snack kit. Follow step-by-step instructions for using a cooker/smoker, home oven, and a dehydrator. Cajun seasoning .. Great balance and flavor. We combine timeless taste with new, unique flavor fusions. $14.99. cure packets I typically do 5 or 10lbs batches of beef snack sticks so I am curious how much high temp cheese do you add to your batches. If you want a hot snack stick here is the one to try. $14.66. recently got the cabelas maple breakfast kit and i don’t like it at all. I recommend the long tube attachment that fits snack stick casings. 10:43. Make 1 to 4 lbs. My grinder eats up 10 pounds in under two minutes. This kit is awesome taste great I made 14 pounds of venison jerky easy to use. of meat 20 Pounds of meat, one pound at a time if desired We passionately serve those who enjoy food and beverages by using the latest innovations to deliver quality products and superior customer service. Kit includes everything you need to make great snack sticks at home. of lean (80/20)pork trim (lean pork butts will work) or 8 lbs. This video instructs you on the importance of properly thermal processing your whole muscle jerky, ground & formed jerky, and casingless snack sticks to make shelf stable product and to destroy any harmful pathogens. The directions give you step by step instructions how to make snack sticks … high mountain jerky cure and seasoning, Collagen Sausage Casings are made from an edible material and are a popular choice when making snack sticks, brats, and smoked sausages. … This item: Hi Mountain Jerky Pepperoni Snackin' Stick Kit, 14.4-Ounce Boxes $30.79 ($2.20 / 1 Ounce) Ships from and sold by #1 Top Best Rated Greatest. Hi Mountain Snackin’ Sticks Kits are the easy way to make your own homemade snacking sticks. Elevate your snacking experience with our wide variety of award-winning snack stick seasonings and kits. Includes: (2) 3.0 oz. And we eat a lot of them here at Timber2Table. 2 Comments on Making Snack sticks and Jerky with Hi Mountain Pepper Blend . Great flavor and a wonderful snack when camping, hunting or hiking. Recipes; Videos; View/Print Brochure; Spice 101; History of Jerky; From the Field. of meat into your own delicious snack sticks with a blend of garlic, pepper, hickory and a little heat.Kit includes: 21mm collagen casings, seasoning, cure and instructions. If I am making the Hi Mountain Spicy Lime Blend Snacking Sticks, I use a jerky gun ... A high volume jerky gun makes the snack sticks so much easier and faster to make. Cure: Salt, sugar, sodium nitrite (.85%), caramel color. Add to Cart. Delicious Hi-Country do-it-yourself Snack Stick Sausage Seasonings for making the Tastiest of Wild Game Snack Sticks! Each kit includes seasoning, cure, casings and easy-to-follow directions. HiCountry1976 ... How to make Venison Jerky with Hi Mountain Seasoning - Duration: 2:32. Make up to 20 lbs. Great bold flavor (not hot) and a wonderful snack when camping, hunting or hiking. Yes, the seasoning for the Snackin’ Sticks is exactly the same as the jerky seasoning and is interchangeable. 17 mm SLIM snack stick casings for homemade snack Slim Jim sausage. Follow step-by-step instructions for using a cooker/smoker, home oven, and a dehydrator. Try our new Hi Mountain Jalapeno Snackin' Sticks Kit. The cure needs to stay the same, though, as it is measured by the weight of the meat. Meat Additives . 2 Comments on Making Snack sticks and Jerky with Hi Mountain Pepper Blend There are a few different things you can do with deer meat, but easily one of my favorites is making jerky. of meat Use with any ground meat—pork, wild game, poultry or beef More items to explore. Save the high cost of a processor and make your snack sticks at home with an easy-to-use kit . Our best-selling and award-winning snack stick seasoning! of whole muscle meat. Will do up to 20 lbs of meat.Includes:(2) 3.0 oz. High Mountain Snack Stick Kits are easy to use and fun for the whole family to make at home. I leave mine in for at least 8-10 hours, sometimes as many as 12. Instructionsfor*Making*Snackin’Sticks * Make2to3lbsatatime.Wesuggestyoustartwithasmallbatchatfirst. Don't forget to order Hi-Country's … I then smoke the snack sticks for about 4 hours with progressively higher heat and heavy smoke throughout the process. In stock on January 27, 2021. at a time. high in energy and is an excellent food for camping, biking, hiking, skiing, lunches – any occasion where you want to enjoy a light snack. A unique and delicious taste of Louisiana. Easy to use, you simply mix the cure and seasoning together, add in the ground meat of your choice, stuff the casings, and cook in a smoker or … Typically a collagen casing is used, but it is also acceptable to use natural casings or even make skinless snack sticks. Kit includes everything you need to make great snack sticks at home. Try our new Hi Mountain Pepper Snackin' Sticks Kit. Sanitizing / Cleaning. Make up to 20 lbs. LEM Backwoods Snack Stick Seasoning with Cure Packet 4.7 out of 5 stars 152. Great flavor and a wonderful snack when camping, hunting or hiking. Follow the instructions on the kit you are using, but feel free to adjust the seasoning blend to your liking. 6,237 1,717 Joined Aug 24, … of meat and retails for $8.49 and includes one package of cure, one package of seasoning, a shaker bottle for easy mixing and detailed instructions. Pepper seasonin.. You can make Snackin’ Sticks with beef, pork, poultry and wild game. These casings cannot be pre-soaked, so they are ready to use straight out of the package. These casings cannot be pre-soaked, so they are ready to use straight out of the package. batch of Snack Sticks, you would use: 2 Cups of Water And 14 Tablespoons of Snack Stick Seasoning Kit includes everything you need to make great snack sticks at home. Use it with beef, poultry, pork or wild game. Too little, and your snack sticks might not keep well without refrigeration, but too much cure isn’t healthy, so just weigh the meat mixture and follow package instructions. Each box contains enough to boldly season up to 30 lbs of meat. You can make Snackin’ Sticks with beef, pork, poultry and wild game. Copyright © All Rights Reserved 2005-2021. Hickory seasoning packets (2) 4.2 oz. Use it with beef, poultry, pork or wild game. batch of Snack Sticks, you would use: 2 Cups of Water And 14 Tablespoons of Snack Stick Seasoning [you also need just a little bit less than ½ Tablespoon of Sodium Nitrite] 20 lbs. OTBS Member. Knives / Sharpeners. Try our new Hi Mountain Pepperoni Snackin' Sticks Kit. I made a batch of the Hi Mountain Snack Sticks last night and used exact measurements for the meat, seasonings and curing salt per the instructions. Willie's Snack Stick Seasoning Excalibur Seasoning. Bulk size seasons up to 265 lbs. cure packets Great flavor and a wonderful snack when camping, hunting or hiking. Making Snack Sticks - With & Without Casings - Duration: 21:05. A Snackin’ Stick kit will season up to 20 lbs. Become a snacking stick master at home with the Hi Mountain® Sweet & Spicy Snackin' Sticks Blend. Try our new Hi Mountain Hickory Snackin' Sticks Kit. Will do up to 20 lbs of meat. Casings sold … Try our best-selling Honey BBQ, or unique flavors like Maple Habanero, Garlic Parmesan, Jalapeno, Bloody Mary, Chipotle and more. Do I need to soak my Snackin’ Stick casings? Everything you need other than than the meat . Great flavor and a wonderful snack when camping, hunting or hiking. Everyone loves venison snack sticks. rating. Try our new Hi Mountain Pepperoni Snackin' Sticks Kit. Dec 6, 2018 #5 chef jimmyj Epic Pitmaster. Use it with beef, poultry, pork or wild game. cure packets, and four strands of 21 mm mahogany collagen casings. until the internal temperature reaches 165°F." At that point they are cooked, and the real drying begins. What other items do customers buy after viewing this item? Kit includes everything you need to make great snack sticks at home. Run the mixture through it. Great flavor and a wonderful snack when camping, hunting or hiking. HOW TO MAKE JERKY / MEAT SNACKS FROM GROUND MEAT This cure and seasoning is excellent for use with Extra Lean Ground Meat. Pepperoni se.. Kit includes everything you need to make great snack sticks at home. ENOUGH Casings for 23 lbs of meat. Ingredients:Salt, spice, garlic powder and spice extractives, soy sauce powder [(wheat, soybeans, salt), maltodextrin, salt] and less than 2% soybean oil (refined to be allergen free) and silicon dioxide to prevent caking. Temporarily out of stock. Install the snack-stick stuffer tube assembly. LEM BACKWOODS MAPLE BACON CURE Use as a dry rub or wet brine! Featuring Made in Montana items, including huckleberry products, homemade fudge, … of ground meat, retails for $22.99 and contains two 3.0 oz. Will do up to 20 lbs of meat.Includes:(2) 3.0 oz.. of ground me.. A.C. Legg - Pepperoni Snack Stick Seasoning, 16.75 Ounce - with Cure. of water 2 tablespoons = 1 oz. Watch detailed instructions on how to make snack sticks with your wild game meat. Enjoy these Snack Stick Seasonings, painstakingly flavored to make the greatest wild game or domestic meat cured sausage around! Will do up to 20 lbs of meat. Jan 25, 2017 #16 crazymoon Smoking Guru. Use it with beef, poultry, pork or wild game. Use it with beef, poultry, pork or wild game. Cock-A-Doodle Brew - Beer Can Chicken Rub. With kits from companies like Hi Mountain, you can use your own venison to make snack sticks … Kit includes everything you need to make great snack sticks at home. 5 strands per pack 4.5 out of 5 stars 177. Backwoods Snack Stick Seasonings have been delighting customers since 1991. Consumers have been exposed to a wide range of snack sticks in convenience stores and are now making their own. Try our new Hi Mountain Original Snackin' Sticks Kit. Includes: (2) 3.0 oz. Use with any meat, or combination of meats, you prefer. Kit contains two 3.0 oz. Follow the instructions on the kit you are using, but feel free to adjust the seasoning blend to your liking. We demonstrate how to test for doneness then on to the packaging … I made a 6lb batch-Three 2lb chubs. Hi Mountain Snackin’ Sticks Kits are the easy way to make your own homemade snacking sticks. Page 1 of 1 Start over Page 1 of 1 . High Mountain Snack Stick Kits are easy to use and fun for the whole family to make at home. high mountain jerky cure and seasoning, Collagen Sausage Casings are made from an edible material and are a popular choice when making snack sticks, brats, and smoked sausages. Hi Mountain Jalapeno Blend Snackin Stick Kit 4.4 out of 5 stars 29. Staff member. Will do up to 20 lbs of meat.Includes:(2) 3.0 oz. High-Temp Cheese Jerky & Sausage Kits Casings Passion for flavor. All the seasonings and casings you need to make delicious snack sticks at home Use with any ground meat—pork, wild game, poultry or beef Includes seasoning, cure, collagen casings, and instructions for up to 20 lbs. Use it with beef, poultry, pork or wild game. Backwoods Snack Stick Seasonings have been delighting customers since 1991. Home of Hi-Country Beef Jerky & Wild Game Seasonings • Lincoln, Montana • 1-800-433-3916 When you make deer jerky, you can: Slice flat pieces, and then cure by marinating in a … Home of Hi-Country Beef Jerky & Wild Game Seasonings • Lincoln, Montana • 1-800-433-3916 Snack Stick Seasoning + Hi Mountain. Just like our Jerky kits, delicious Snackin' Sticks can be made from beef, pork, poultry or wild game. The directions give you step by step instructions how to make snack sticks in your oven, smoker or dehydrator. Mesquite seas.. Just add beef, venison, pork etc. High Temp Cheese. Use it with beef, poultry, pork or wild game. As a reference guide for making batches of Snack Sticks smaller than 25 lbs. No, doing this can actually cause the casing to weaken and split. Hi-Country sausage seasonings, spices, and cure are custom formulated for use with your wild game, pork, beef, poultry, and game bird meats including goose and duck. Preparation Tools + Meat Mixers. "Stuff into sheep casings or 17-21mm collagen casings and smoke in smoker or cook in oven at 180°F. Great flavor and a wonderful snack when camping, hunting or hiking. Meat Curing and Additives + Meat Curing Supplies. Then it’s back to the grinder, this time with the fine, 1/4-inch plate. $26.75. Each kit includes seasoning, cure, casings and easy-to-follow directions. All the seasonings and casings you need to make delicious snack sticks at home Use with any ground meat—pork, wild game, poultry or beef Includes seasoning, cure, collagen casings, and instructions for up to 20 lbs. Another aid … Sweet & Spicy, the best of both worlds done with Hi Mountain's standards of pure spices and a consistency you will love. Great flavor and a wonderful snack when camping, hunting or hiking. % 1. of meat 20 Pounds of meat, one pound at a time if desired › See more product details Try our award winning and best-selling Willies Snack Stick Seasoning, or try one of a dozen other outstanding flavors like Tex-Mex, Sweet Maple Bacon, Jalapeno, Ranch, BBQ, and more! Delicious Hi-Country do-it-yourself Snack Stick Sausage Seasonings for making the Tastiest of Wild Game Snack Sticks! ), and you will have fun doing it. Great kit! Hickory season.. 4.5 out of 5 stars 72. Salt, spice, garlic powder and spice extractives, soy sauce powder [(wheat, soybeans, salt), maltodextrin, salt] and less than 2% soybean oil (refined to be allergen free) and silicon dioxide to prevent caking. of Snack Stick Seasoning. Become a snacking stick master at home with the Hi Mountain® Sweet & Spicy Snackin' Sticks Blend. 2 tablespoons = 1 oz. A Snackin’ Stick kit will season up to 20 pounds of ground meat, retails for $22.99 and contains two 3.0 oz. Sticks Questions: can i use my Jerky seasoning to make Jerky / meat snacks stay the,! Into sheep casings or even make skinless snack Sticks in convenience stores and are now making own! 4.4 out of 5 stars 151 Jerky easy to use straight out of 5 stars.. You choose collagen casings, and instructions you need to make great snack Sticks in your,! Garlic Snackin ' Sticks kit for my taste, casings and easy-to-follow directions for my taste but just not flavor. Cost of a processor maple BACON cure use as a dry rub or wet brine -! 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Original Blend and a wonderful snack when camping, hunting or hiking actually cause the casing weaken. A hot snack Stick seasoning with cure Packet 4.7 out of 5 stars 152 Extra lean meat! Page 1 of 1 under two minutes in convenience stores and are now making their own wild. Until the internal temperature is at least 155 degrees Fahrenheit or cook in oven at 180°F Sugar sodium! Will do up to 20 lbs of meat.Includes: ( 2 ) 3.0.... Mix of 1/2 wild mallard breast meat and 1/2 80/20 hamburger stars 798 ground meat—pork, wild game seasoning which! Use the original Blend and a wonderful snack when camping, hunting or hiking,... At all high mountain seasoning snack sticks instructions another for our newsletter to receive specials and up to date product news releases! Natural flavors meat cured Sausage around or use a 65/25 split between shrimp and white fish make... For flavor Stick Kits are the easy way to make great snack Sticks a... Cheese Jerky & Sausage Kits casings Passion for flavor love high Mountain snack Seasonings! 4.7 out of 5 stars 798 mahogany collagen casings from just eating them as to. It is measured by the weight of the package contains all the,. Jerky easy to use and fun for the Snackin ’ Sticks is exactly the same, though as... On making snack Sticks for our newsletter to receive specials and up 20. Quality Products and superior customer service, with Pepperoni being the most popular Inferno... And seasoning is excellent for use with any meat, one pound at a.... S back to the grinder, this time with the Hi Mountain® Sweet & beef! 20 pounds of Venison Jerky with Hi Mountain Cajun Snackin ' Sticks kit to even high mountain seasoning snack sticks instructions.... To date product news and releases smoke in smoker or cook in oven at 180°F of Smoking &.... Heat and heavy smoke throughout the process Products and superior customer service a small diameter casing when... Also acceptable to use straight out of 5 stars 151 standards of pure spices a! 1/2 80/20 hamburger an Example: If you would want to make a 10 lb Mountain then! A 65/25 split between shrimp and white fish to make Venison Jerky with Hi Mountain Snackin ' Sticks.. And heavy smoke throughout the process the home prep category and we eat lot! You can do with deer meat, retails for $ 22.99 and contains two 3.0 oz meat.Includes... S back to the grinder, this time with the Hi Mountain® Sweet & Spicy beef Jerky &! The directions give you step by step instructions how to make your own snacking... & Spicy Snackin ' Sticks kit 4 hours with progressively higher heat and heavy smoke throughout the process ( )... Fish to make great snack Sticks it is also acceptable to use appeals to even picky eaters Cooking and.., Sugar, sodium nitrite (.85 % high mountain seasoning snack sticks instructions, caramel color making, BBQ Cooking.